How Do You Make A Frozen Mudslide?
This frozen variation of the mudslide cocktail is easy to make and refreshing to drink. It’s a popular (and expensive) drink at a chain restaurant, but with these instructions, you won’t have to go out in order to enjoy one. • Kahlua and Vodka in a blender Add 1oz (28g) of your favourite vodka, 1/2oz (17g) of Kahlua, and 1/2 oz (15g) of Bailey’s Irish Cream to a blender. You can increase or decrease these portions to taste. If you’re missing any one ingredient, increase the portions of the others. • Add milk Add about 1 cup (237ml) of milk to the blender. • French Vanilla Coffee Creamer Add 2-3 Tbsp of a French Vanilla Coffee Creamer. This helps make it kicking delicious. • Add ice Add enough ice so that it rises about 1 inch (2.5 cm) above the liquid. • Nice and smooth Blend until smooth. If the blender gets “stuck,” try pulsing for a few seconds, or remove the jug from the base and give it a good swirl. Try using different glasses for effect Be creative! Garnish your glasses by pouri
