How Do You Make A Fresh Fruit Platter?
Fruit platters are the perfect healthy option for parties to give guests another choice besides the typical greasy and sweet treats. Making your own fruit platter will save you money and give you some creative freedom in the design and selection of fruit. Choose your fruits. Think about colors when making your selections so you have a variety of colors to work with. Fruit that works for this include strawberries, blueberries, kiwi, watermelon, cantaloupe, honeydew melon, grapes, pineapple and starfruit. However most any fruit can be used. Also choose a platter or plate to serve the fruit on. Round platters usually work best and the size depends completely on how much fruit you would like to serve. Wash all the fruit. Pat dry to remove the excessive moisture. Hollow out the bottom of a pineapple and set aside. Cut off the top of the pineapple and set aside. Remove the rinds from the melons and stems of some of the fruit. Cut the fruit into small pieces. Leave all berries whole. Cut melo
