How Do You Make A Fresh Fruit Party Tray?
If you need a bright, attractive dish for a party or a potluck dinner, consider making a party tray of fresh fruit. A variety of fruit is not only appealing to the eye; it’s also guaranteed to tempt every appetite in the room. Use your imagination and reel in the compliments on this easy to prepare dish which can be made a day in advance. Step 1 Slice the cantaloupe into 1/2-inch pieces. Then cut the melon into shapes with a cookie cutter and place them in one section of your tray. Step 2 Scoop the watermelon into balls with the ball tool and place them in the second section of your tray. Step 3 Cut the kiwi into 1/4-inch slices. Then cut them into shapes with a cookie cutter. Step 4 Add the kiwi, grapes and orange sections to your tray and cover with it plastic wrap until you are ready to serve the fruit. Step 5 Refrigerate the fruit until you’re ready to serve the tray. To keep the tray its freshest, prepare it no more than 12 to 24 hours in advance.
