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How Do You Make A Creamy Beef Casserole?

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How Do You Make A Creamy Beef Casserole?

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If you are looking for an easy inexpensive and delicious beef casserole for dinner, try this recipe. There are few ingredients and only one skillet is required. The casserole can be assembled in about 10 minutes and then simmers for about 30 minutes on the stove top. Crumble the ground beef into a large skillet and add the chopped onion. Cook over medium heat until the beef if brown. Drain fat, if necessary. Add a can of diced tomatoes, a can of condensed tomato soup, 1/2 cup water and the Worcestershire sauce. Stir in the uncooked egg noodles. Simmer for about 30 minutes or until the noodles are tender. Stir occasionally and add a little water if the mixture becomes too dry. Stir in the sour cream, heat for one to two minutes and serve. Add salt and pepper to taste. This recipe makes 4 servings. This beef casserole goes well with a green salad and rolls or sliced French bread.

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