How Do You Make A Chicken Noodle Stuffing Bake?
Create a delicious, homemade chicken noodle stuffing bake with this recipe. This is not a low sodium meal, but it is low in cholesterol. Any ingredients that you may find to be not to your liking, due to salt or calories, may be substituted for another of equal taste and use. Preheat the oven to 350 degrees. Make sure the chicken is thawed completely before you begin. If it is not thawed, you can place it in a microwave for a few minutes on thaw or defrost. Also, set the butter out to soften while you are cooking. Begin by preparing your stuffing per the directions on the box. Use a fork to fluff and set the stuffing aside for use in a few minutes. Place the entire box of noodles in a pot of boiling water on the stove. Allow them to boil until soft, or al dente. Once the noodles are cooked, strain the water out and set them aside for future use. Pan fry the chicken breasts until they are no longer pink in the middle. Allow them to cool and then cut them into small chunks. Set these asi
