How Do You Make A Champagne Cocktail For Valentines Day?
• Chill the glass – To chill the champagne glass, put it in the fridge or fill it with ice. Mix in the following ingredients: • Angostura Bitters – Place the sugar cube on the napkin over the champagne glass. Soak the sugar cube in angostura bitters. Then tip the napkin so that the cube falls into the glass. • Brandy – Add 10ml of brandy to the glass • Garnish – Use the canal or a knife to cut a twist of orange. Curl it around the stirrer. Now drop the spiral into the bottom of the glass. • Champagne – Slowly top up with champagne.