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How Do You Make A Calzone Using Crescent Rolls?

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How Do You Make A Calzone Using Crescent Rolls?

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Wikipedia says a “calzone is a savory turnover that originates from Italy. It is made as a type of pizza folded over and shaped like a crescent before cooked.” Since a calzone is shaped like a crescent, why not use Crescent Rolls to make one. You can also use your favorite pizza dough. Here is how to make a calzone using store bought Crescent Rolls, vegetables, and cheese. Preheat oven to 425 degrees. Spray the baking sheet with nonstick cooking spray. Saute the vegetables, drain on paper towels, and set aside. Take the Crescent Rolls out of the cans. The dough is usually two large squares together separated from two large squares by a perforation. Separate into two sections. You should have four squares. Put each square onto the baking sheet and make sure the surface is smooth with no wholes or gaps. Have one of the points of the square facing you. Spread some of the shredded cheese on to the entire surface of each square of dough. Place ΒΌ of the vegetables onto each square of dough c

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