How Do You Make A Cake Decorators Essential Royal Icing With This Easy Recipe?
Every professional decorator has a bit of royal icing up their sleeve. Royal icing is the icing that they use for precision work. You can create incredible detail with royal icing and it dries rock hard so you do not have to worry about losing the detail when packaging or moving your creation about. Royal icing can also be used as a glue to stick other edible objects to your cake, cupcakes, or cookies. You can attach large fondant decorations, molded chocolate, or candies to your creations without worry that they will slide off with the force of gravity. Finally, the great thing about royal icing is that you can quickly whip up a batch at home with two ingredients: powdered sugar and meringue powder. You can purchase meringue powder in a cake decorating shop or in a general craft store such as Michael’s. Mix the powdered sugar and meringue powder with six tablespoons of water. Using an electric mixer you will continue to mix the ingredients on a low setting for about 10 minutes. If the
