How Do You Make A Caffe Latte?
A caffe latte, literally “coffee with milk,” is espresso with both a generous amount of steamed milk and milk foam. Although you are unlikely to see caffe lattes offered in Italy, except perhaps at breakfast, they have become quite popular in the United States, particularly those flavored with sweet syrups. Step 1 Make a shot of espresso equaling between 1 and 1 1/2 oz. (See “How to Make an Espresso” in the Related eHows section.) Step 2 Steam 10 oz. milk. Step 3 Point your steam wand towards the bottom of your stainless steel pitcher to steam your milk. To create froth, raise the tip just below the surface of the pitcher. Step 4 Pour hot milk in a 12-oz. glass until 3/4 full. Step 5 Pour the espresso shot into the steamed milk. Step 6 Dust with ground chocolate, cinnamon or nutmeg.
