How Do You Make A Basic Banana Bread?
I am always trying to get my carnivore to eat his fruits and veggies. So, often I make a breakfast bread that sneaks in some nutrients. This is a perfect example. The bananas are a great source of potassium and the walnuts are full of omega-3 fatty acids. Don’t worry. These are the good fats. Research has sown that omega-3s can lower cholesterol, protect the heart, defend against some cancers and help ease symptoms of inflammatory diseases like arthritis. Besides, making this bread is better than tossing those browning bananas! Gather the following ingredients: 3 eggs 1/3 cup of vegetable oil 1/2 tsp of vanilla 1 cup of sugar 2 1/3 cup of pancake mix 3 small brown bananas 1/2 cup of walnuts Heat your oven to 350 degrees and spray a loaf pan with a non-stick cooking oil. Combine all of the ingredients above and mix thoroughly. Make sure the bananas get mashed well. Add the batter to your loaf pan and cook for 50-60 minutes (until golden brown and it passes the toothpick test – i.e. till
