How Do You Make A 3 Home Style Chinese Dishes Meal In Less Than 1 Hour?
Due to busy schedule we have nowadays, we can hardly spend hours in kitchen to make a meal. Lots of people have the mindset that cooking will take hours and the process is complicated. And after cooking, it will mess up the whole kitchen and you would need to take another hour to clean up. However, it is not entire true. It really depends on what kind of dishes you want to cook. Here, I would introduce you 3 home style Chinese dishes which only take you less than 1 hour to prepare and cook, and they provide all the nutrition you can get from a complete meal. The only cooking utensils you need are a steamer and a pot, as we are going to just utilize two cooking methods: steaming and boiling. Your kitchen will stay as clean as it is even after cooking. You can serve the dishes with rice or noodle. Steam Egg with Ground Pork Ingredients: – 4 eggs, beaten with pinch of salt, white pepper, and ½ teaspoon soy sauce – 2 oz ground pork – 1 spring onion, finely chopped – 1 ½ tablespoon soy sauc
