How Do You Infuse Vodka With Cherry?
Nothing plays up basic, boring vodka like a fruity element. By infusing your vodka with cherries, you will take your liquor from a basic mixer to something that can be enjoyed on its own or in a simple mixed drink. Purchase your vodka. This recipe calls for a 750-ml bottle of vodka, so if you use a larger bottle, be sure to add more cherries during the infusion process. Choose 4 pints of cherries. The best cherry-infused vodka is made with real, in-season cherries. In the United States, cherries are typically picked from May until August, with the peak season in June. If you are unable to buy your cherries from a farm, you can buy them in the grocery store at the same time for similarly delicious results. Find a resealable glass container in which to infuse your vodka. A wide-mouthed container, such as a jar for canning fruit, will work well. Whichever container you choose, make sure you have enough room to stir the mixture thoroughly. Prepare your mixture. First, remove the stems and