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How Do You Identify The Ethnic Origins Of Cuisine?

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How Do You Identify The Ethnic Origins Of Cuisine?

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• Check the name of the dish. The title that a dish is given can be the most important identifier for the geographical location of that food. Because many regions and societies are separated by language, the ability to identify what region that cuisine originated from can be your best bet at finding its birth place. After writing down the title of the dish, you should find out what language it is so you can at least find the continent where it started. • Observe the cooking methods. Methods and processes of cooking food are deeply rooted in the history of a people. The resources of the area, along with the technological advancements of a culture are mirrored in the way that they prepare their food. By looking at the style of cooking your food is prepared, you will be given clues to the region and people that first ate that food. • Consider the types of meats and veggies used. The meats and vegetables that are used are representative of the agriculture of the ethnic group you are uncove

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