How Do You Get A Job As A Food Service Manager?
It is safe to say that food service is a recession proof profession. Let’s face it, we all need to eat and some of us need to be fed no matter what goes on in the world. Having said that, food service has its fair share of challenges, the main ones being long work hours, rotating schedules to include nights and weekends and holidays. Plus you will have to be on your feet 90% of the time. If you are willing to embrace these challenges, then it is certainly a rewarding career. The following tips will give you a general idea of how to prepare yourself to become a Food Service Manager. The first step is getting a basic food safety certification depending on where you are in the world. Servsafe, the National Restaurant Association and your local health department are some of the units offering basic food safety certification. I would even obtain these certifications before applying for your first job. It just saves management time and money and you will have the advantage over other applica
