How Do You Fix Scrambled Eggs With Cheese?
So, you’re going to IHOP every night for the eggs thinking, “Man, I wish I could make those!” Well, now you can stay at home and make your own! They will taste EXACTLY the same! • Take out a frying pan and set it on the stove. Also, you’ll need to take out some milk, butter, a spatula, one square of cheese, three eggs, a big bowl, and a whisk. • Turn the stove on MED and put some butter on the frying pan. • Break 3 eggs into the bowl. Mix the eggs and then pour some milk in. Mix until it is not white. • Pour the eggs on the frying pan and let it sit. Turn the heat up a few notches, your decision on how fast you want to move your hand. • Stir the eggs with the spatula and then put some cheese into the eggs when they are (golden) brown and delicious. • Remove the eggs from the pan when they are glassy looking and soft. If you wait till they look “done” in the pan they will be over cooked by the time they get to the table. If somebody asks for the recipe, give it to them. Wait until they
