How Do You Find Out What Flowers Are Edible?
The first step in verifying if a flower is edible is positively identifying the plant. Many plants have similar flowers, so be sure to verify the style of foliage, growth environment and other specifics of the plant, such as stem sap and appropriate flowering season. After the plant has been identified, research the plant to find out what parts of the flower if any are known to be edible. Use trusted sources such as published books, journals and university or government studies. Verify the information you study with at least one additional credible source. Become familiar with edible and inedible flowering plants indigenous to your region for more frequent positive identification and consumption opportunities. Note the color, number, size and arrangement of the flower petals and search for flowers that match those specifications. That information will assist in narrowing the field of potentials. If your search yields multiple options, consider the flowering season or expand on the gene
