How Do You Eat Mussel Flesh Completely?
Mussels are bivalve mollusks that happen to be yummy and edible when cooked! Whether steamed, baked with garlic cheese, or stewed, mussels are deliciously tangy and tastes like the sea itself. Now usually when we eat mussel flesh, there is this cylindrical stub that’s left on the shell. This article shows you how to eat the mussel flesh off its shell completely, so you don’t have to miss a single morsel! Take the mussel shell, with its flesh still clinging to it, in your hand. Position the shell such that its wider end is nearer your thumb. By “wider end” I mean the part of the shell that does not end in a sharp point, but rather its convexly curved other end. With your thumb, scrape the flesh from underneath it, making sure that your thumb comes in contact with the cylindrical stem of flesh, and push towards the pointed end of the shell. Feel the give of the stub as your thumb scrapes inwards and up towards the direction of the pointed end of the shell. Voila! You have successfully re
