How Do You Eat A Dragon Fruit And Dragon Fruit Recipes?
Dragon fruit is an exotic tropical treat for those that are lucky enough to taste them. Dragon fruit cultivation come from cactus plants grown in humid and tropical conditions such as Thailand where they are called “Pitaya.” This makes dragon fruit easier to find in Asian food markets. There are a variety of dragon fruit available; red dragon fruit are the most common, but pink and yellow dragon fruits are known for an extra sweet and unique flavor. If dragon fruit are difficult to come by, you may wish to look into dragon fruit cultivation by buying dragon fruit plants or cuttings. Further, dragon fruit are phenomenally healthy because they are loaded with antioxidants, vitamin B, and vitamin C. Dragon fruit and recipe are abundant because they are delicious and versatile. Here are some tips for how to prepare dragon fruit. Step 1 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep1 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/5346221/dragonfru