How Do You Cook Today Show Recipes With The Peposo Now?
The Today Show brings all of their viewers the best when it comes to food. With their daily recipes set for all the people out there, these are absolutely worth trying out. Try learning a new dish every day. This will definitely make cooking time a fun experience for you. From the Today Show, they bring you one of the most delicious ways to cook Peposo or Peppery Pork Stew. Grind ¼ cup of black pepper corns using a mortar and pestle. Make sure that the pepper is coarsely ground. Get the 1 bone-in pork shoulder that weighs around 6 to 7 pounds. Using a paring knife, make 20 slits around ½ inch deep and ½ inch wide. In each of the slits, insert garlic half ( from 20 garlic cloves) in them to add flavour. Finally, pat the surface of the pork with peppercorns, remaining garlic, 6 rosemary springs and 2 bottles of red wine. Cover the pork with cling wrap or foil and refrigerate for 1 day or overnight. On the next day, preheat the oven to 300 degrees before starting to cook the pork. Take th
