How Do You Cook Smoked Tuna Quesadillas?
Are you looking for a unique and delicious Quesadilla recipe? Smoked Tuna Quesadillas have a unique and delicious flavor, and is super simple to make. Smoked Tuna comes in pouches found in the canned meats aisles of grocery stores, or in a pinch you can use a can of regular tuna, drained, with a dash of liquid smoke. The combination of Smoked Tuna and cream cheese give this Quesadilla recipe an impressive taste, and will definitely leave you wanting more. Here’s how to cook Smoked Tuna Quesadillas! Place a small amount of vegetable oil or cooking spray in the bottom of a skillet large enough to accommodate one quesadilla at a time. Preheat over medium heat. Soften cream cheese, you can leave it out on the counter before starting, or place half a block of cream cheese in a microwave safe bowl and cook for 20 seconds and stirring well. The softer it is the easier it is to stir in other ingredients for your Smoked Tuna Quesadillas. Slice 4 green onions, fairly thin. Add to cream cheese mi
