How Do You Cook Cheese Bread Ingredients?
Onion, garlic and herbs add loads of flavor to this cheese bread, which you can serve as appetizer at your next event or munch on as a quick, tasty lunch. You can prepare an entire loaf and freeze part of it for another time. Prepare the onions and garlic. Combine the spices in a small bowl. Grate the cheddar cheese and set it aside in a separate bowl. Cut the French loaves in half. Slice each half lengthwise. Set the eight quarters of bread to the side. Melt 9 tablespoons of butter in a small skillet over a medium low heat. Add the diced green onions and increase the heat to medium. Stir well to prevent the onions from sticking. Cook the onions for 2 minutes then add the minced garlic. Monitor the heat to prevent the garlic from burning. Sprinkle the seasonings over the onions in the skillet. Stir the spices into the onions. Set each of the bread quarters on an ample piece of foil. Brush each with a generous amount of the butter, onion and spice mixture. Top with 1/8 of the shredded c
