How Do You Cook Burgers On A Gas Grill?
Burgers on the grill are a menu mainstay in many homes throughout the summer months, and for good reason. Burgers are easy to prepare and delicious. When you cook burgers outside on a gas grill, their flavor cannot be beat. Keep the burger preparation simple to appreciate the beef–then head outside and cook tasty burgers on the grill. Prepare the meat for the burgers. Add a generous sprinkling of coarse salt and pepper to the ground chuck and mix the ingredients well with your hands. Form the burgers with your hands. Make them approximately three-fourths of an inch thick with diameters of about four inches. You will probably be able to make five burgers with 1.5 pounds of ground chuck. Strive to make all of the burgers comparable in size. Clean the grill prior to lighting it. Use a grill brush to remove any old food from the grate. Saturate the paper towel with olive oil and lightly apply the oil to the grate to help prevent the burgers from sticking to the grate. Preheat the grill fo
