How Do You Cook Black Walnut Meat?
Is there a tree in your yard that has some cool looking nuts? It may just be a black walnut tree. You may not think much of these little guys, but they can taste pretty good, if prepared correctly. Please read on to find out how to cook black walnut meat. • Gather all of the meat together in a small bowl. While doing this, turn on the stove to medium and get out a small frying pan. • Once the pan is heated up, place the meat in and begin to cook. You should have your small wooden spoon handy to stir so the meat won’t stick. • Once the meat starts to get a tint of color to it, add the salt. By doing this now, you can ensure that you don’t get too much of an overpowering taste, but still get some flavor. • Finish cooking the walnut meat. You should occasionally add some water to not only prevent sticking, but to help the meat stay nice and juicy. Take the meat out and put it on a small plate. You should also add whatever seasoning you want now. It is best to add the seasoning right away,
