How Do You Cook Barbecue Without A Grill (Simple Recipe)?
Are you looking for an easy recipe that will allow you to eat delicious barbecue without all of the fuss? Here is one you will want to try. It’s a recipe that calls for little prep time, but still delivers a great dish. Pull out your favorite meat. Are you a rib lover? Maybe you enjoy chicken or sausage links? Whichever meat spins your wheel, pull it out of the fridge. Rinse it off under cool water and place it on a plate. Sprinkle your meat with Lawry’s Seasoning Salt (or the seasoning of your choice). Lawry’s Seasoning Salt packs a lot of punch, so it’s great on meat. But, if you don’t like it or have a weird superstition about it, use salt and pepper. Be sure to sprinkle this seasoning liberally over ribs, ground meat and chicken. Go light on any sausage link or hot dog. Place your meat in the roasting pan and cover with foil. Try to arrange your meat in the roasting pan so that every piece touches the bottom. This probably will be the longest part of your prep time. If you don’t li