How Do You Clean All-Clad Pots & Pans?
All-Clad is known for their exceptional cookware, which holds up under the daily demands of the home cook. Proper care and cleaning will ensure longevity of your pots and pans. It’s important to pay attention to the care and use warranty information, as All-Clad will not replace cookware that has been misused. Here are a few things to be aware of when cleaning your All-Clad stainless steel products. Soak the cookware in warm water before cleaning. For cleaning the inside of your cookware, use a soft cloth or nylon sponge and work a small amount of cleanser or detergent in a circular motion, starting from the center of the pan and moving outward. Use hot, soapy water to wash. Rinse well before drying. Clean the exterior by using the scouring side of a nylon sponge. A fine-powdered cleanser works well to remove spotting that can occur while cooking. Finish by rinsing in lukewarm water.
