How do you care for stainless steel saucepans/frying pans?
Hello! The best way to care for these sorts of pans is to not scrub them hard with a scourer and not to leave them in the sink too long to soak . Also, a good way of keeping them in tip-top condition is by rubbing them with olive oil or peanut oil gently on the inside with a dry cloth before you put them away. I have had my wok for ages, and it still serves me well! Hope that his helps you, happy cooking!!