How Do You Calculate Heat Transfer In Food Calories For Diets?
One of the interesting things about calories (as used by food) is that they are actually a measurement of heat transfer. Calories, as we think of them for food, are actually kcal, which means that they are 1,000 calories. A calorie is the amount of energy that is needed to heat up one milliliter of water by one degree Celsius. You can follow this guide for figuring out the heat transfer in food calories for diets. Create your water reservoir. The best way to do this is using a soda can. Punch four holes (evenly spaced around the circumference of the can) about 2 to 3 centimeters from the top of the can. Hang the reservoir. Push straightened paper clips through the holes and use those to hang the can from a ring stand. Measure out a certain amount of water (around 200 milliliters) and pour it into the can. Measure its temperature with the thermometer. Make your food stand. To make a simple one, bend one end of a straightened paper clip into a small ring and stick the other end into a pi