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How Do You Build A Pit BBQ Restaurant?

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How Do You Build A Pit BBQ Restaurant?

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Ever dream of opening your very own authentic pit barbecue restaurant? Gather up your best barbecue recipes, and follow these step-by-step instructions to make your dream a reality. Purchase or lease land with a building that can serve as a restaurant. You can also lease or purchase land and build your restaurant from scratch. The building will need a kitchen where you can cook non-barbecue items and keep the meat warm after it comes out of the pit. You will also need restrooms and a dining area if the restaurant will offer on-site dining. Build the pit. Decide the size of the pit based on how much meat you plan to prepare at a time. You may choose to build more than one pit. The pit should be a minimum of three feet long and three feet wide. To cook larger quantities of meat, or an entire hog, you’ll need a much larger pit. Dig the hole. Consider lining the pit with brick or cinder blocks in order to maintain cleanliness. Prepare the pit for cooking. You’ll need a cover for the pit th

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