How Do You Bake With Apple Juice Concentrate?
If you are looking for an alternative to regular sugar in a recipe, apple juice concentrate, like white grape juice concentrate or orange juice concentrate, makes a suitable substitute, containing both fructose and sucrose. Before you bake with frozen apple juice concentrate, defrost it by sitting the container of juice concentrate on the counter or running it under a warm tap. Check how much sugar and liquid are required in the recipe you plan to use. Calculate how much apple juice concentrate you should add and how much liquid you should subtract from the recipe. For every 1 cup of sugar a recipe calls for, use ¾ cup of apple juice concentrate and subtract 3 tablespoons from another liquid the recipe calls for. If your recipe calls for 2 cups of sugar and 1 cup of milk, for example, substitute for this with 1.5 cups of apple juice concentrate and ¾ cup plus 1 tablespoon of milk. Measure the appropriate amounts of apple juice concentrate and other liquids, using your measuring cup. Mi