How Do You Bake Lavender-Honey Bread With Vanilla-Cinnamon Honey Butter For Easter?
There’s nothing better than homemade bread baking. This bread recipe is healthy and sure to please. Try it for your Easter meal! I am putting up recipes from my vast collection that are unusual, hard to find, or are just different in case any searchers are looking for hard to find recipes they remember from childhood that are lost. So far, the recipes I’m putting up are getting lots of views, so I will keep going at it. This recipe looks great to serve to Dinner guests or anytime. Have fun and Happy Cooking! In the bowl of a Kitchen Aid type electric mixer, stir 3 3/4 t. active dry yeast into 1 C lukewarm water (115 degrees) and let set 5 – 10 minutes until activated or proofed. Add 1 C buttermilk, 1/3 C Extra Virgin Olive Oil, 1/2 C honey, 1/4 C fresh finely chopped lavender leaves, and 2 t. salt. Mix until well blended on medium low speed. Gradually Add 5 1/2 to 6 1/2 C all-purpose flour, beating slowly until incorporated. Lift machine and replace beaters with the dough hook and knea
