Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

How Do You Bake Frosted Cherry Drop Cookies?

0
Posted

How Do You Bake Frosted Cherry Drop Cookies?

0

My Grandmother used to make these cookies when we came to visit. These cookies are really easy, tasty and pretty. A box cake mix, used as the base of the cookies, makes the preparation time quick and simple. These cookies are perfect for any day of the week. Heat your oven to 350 degrees and clear a work space. Combine the cake mix, sour cream, maraschino cherry juice, egg, almond extract, and chopped maraschino cherries in a bowl. Mix well. This step can be completed by hand or with a mixer. If you are using a mixer, take care when blending the ingredients so that you do not mash the cherries. Grease a cookie sheet. You can also line the cookie sheet with parchment paper. Drop the cookie dough using a spoon onto the cookie sheet. Place each spoonful of cookie dough approximately two (2) inches apart so that each cookie has plenty of room to expand when baking. Bake the cookies for eight (8) to twelve (12) minutes in the pre-heated oven. When the cookies are done, remove them from the

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.

Experts123