How Do You Bake An Easy Chicken And Rice Casserole?
Chicken and Rice is a long time dinner classic. Below is my recipe for a very tasty and easy one dish recipe for chicken and rice. enjoy Ingredients For Chicken and Rice Casserole 4 boneless and skinless chicken breasts 1 can (10.75 oz.) of condensed cream of mushroom soup 2 cups of chicken broth 2 cups of uncooked long grain rice 2 teaspoons of butter 1/2 cup of sliced fresh mushrooms 1/2 cup of finely chopped onions 1 tablespoon of chopped parsley 1/2 teaspoon of garlic powder 1/4 teaspoon of ground black pepper Place a little oil in a pan and lightly brown the chicken on both sides. Lightly grease a 9 x 12 baking dish and set aside. Place the rice, mushroom soup, chicken broth, rice, butter, mushrooms, parsley, garlic and pepper in the bowl and mix thoroughly. Spoon the rice mixture into the 9 x 12 baking dish. Place the browned chicken on top of the rice. I like to have both sides of the chicken have the mushroom soup on it so I place the chicken on the rice mixture and then flip i
