How Do You Adjust A Weber Charcoal-Gas Grill?
The Weber grill company makes two main types of outdoor barbecue grills: the iconic kettle-style charcoal grill and multiple-burner gas grills. Both Weber types are among the top grills of their kind on the market. Understanding the nuances of adjusting both grill types for direct- and indirect-heat grilling is essential to mastering food preparation using this classic American brand. Remove and set aside the lid and cooking grate. Pour enough natural lump charcoal into the grill to completely cover the charcoal grate with a single layer of coal. Open all grill vents on the underside of the kettle wide for maximum air flow into the grill. Gather the charcoal into a mound in the center of the grate, and bury the electric starter iron in the center of the coal before plugging in the device. Allow the starter to remain in the charcoal for about eight minutes, until the coal begins to smoke and crackle. Use the charcoal starter iron to shift coals around inside the grill for either direct
