How Do You Add Stir-Fry Vegetables To Chicken Ramen?
Make stir-fry vegetables and chicken ramen is easy with the following recipe. Set up the work area with the ingredients and cooking utensils. Wash and dry the chicken breast and season with your choice of seasoning flavor. Heat the skillet to a medium heat and grill the chicken until browned on the outside and then cover till fully cooked, about 6-8 minutes. Take the chicken out of the skillet and save the juices to add the vegetables too. Cool the chicken to the point that you can chop it into small bite sized pieces. After chopping the chicken to the desired size and amount, (no need to use all if you aren’t serving more than 2 people) set aside and re-heat the skillet and begin adding the stir-fry vegetables. Squeeze the sides of the ramen noodle package to break up the noodles before placing them into the vegetables. Open the package, cut the spice package open and sprinkle about 1/2 of the spice into the vegetables, and stir till well mixed. While the mixture is still frozen add t
