How do I make a Starbucks Double Chocolate Chip Frappuccino at home?
Add whatever else you like:) Starbucks Frappuccino 2 shots (3 oz.) espresso 1/4 cup granulated sugar 2 1/2 cups low-fat milk 1 Tbls. pectin OR 1 tsp. pectin + 1 tsp. arrowroot -Stir sugar into espresso. Cool mixture. -Stir milk and pectin into espresso mixture until pectin is dissolved. -Fill a glass with ice and either serve mixture over ice, or pour glass contents into blender and blend for 30-45 seconds. VARIATIONS: Mocha: + 1 pinch cocoa powder. Chocolate Brownie: + 1 pinch cocoa powder and 2 Tbls. chocolate chips. Orange Mocha: + 1 pinch cocoa powder and 2 Tbls. orange chocolate chips. Rumbuh: + 2 Tbls. crushed chocolate cookies. NOTES : No espresso? Use coffee that has been run through coffee maker twice Starbucks Heath Bars 3/4 cup butter 3/4 cup margarine 1-1/4 cup white sugar 1-1/4 cup brown sugar 1-1/2 tsp. baking soda 1-1/2 tsp. salt 1 T. vanilla 3 eggs In large bowl combine above ingredients. Add: 4 cups all purpose flour Mix well. Then add: 12 oz. pkg Nestle’s chocolate ch
