How Do I Incorporate Natunola Flax Kernels Into My Recipes?
Natunola Omega-3 Flax Kernels (Natunola Omega-3 Flax 50 and Flax 70) can be directly substituted for whole flaxseed in recipes for breads, muffins, cookies, cakes, nutrition bars, etc.. You can also simply add flax kernels to your everyday recipes using the same quantities as you would add, for example, nuts (walnuts, pecans, etc.). Additionally, the brilliant yellow colour and wonderful flavour of flax kernels makes them an excellent garnish for specialty foods such as cheese balls; sprinkled on top of salads, soups or yogurt or on dough before baking your breads, muffins, cookies, etc.
