How do I get the wort off the trub sediment and into a fermenter?
The best way to get it off the trub is to use a siphon. Fill a siphon hose with clean water, dip one end in the cooled wort and place the other below in a fermenter. The water in the hose will start the siphon without unsanitary mouth contact. Siphon until you start sucking up heavy sediment (a little trub can get into the fermenter without hurting anything).