How do Barn Owls make pellets?
A pellet, in ornithology, is the mass of undigested parts of a bird’s food that some bird species occasionally regurgitate. The contents of a bird’s pellet depend on its diet, but can include the exoskeletons of insects, indigestable plant matter, bones, fur, feathers, bills, claws, and teeth. In falconry, the pellet is called a casting. The passing of pellets allows a bird to remove indigestable material from its proventriculus, or glandular stomach. In birds of prey, the regurgitation of pellets serves the bird’s health in another way, by “scouring” parts of the digestive tract, including the gullet. Pellets are formed within six to ten hours of a meal in the bird’s gizzard (muscular stomach).
