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How digestible is spirulina?

digestible Spirulina
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How digestible is spirulina?

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It’s 95% digestible. It existed a billion years before plants even evolved indigestible cellulose to protect their cells. Spirulina builds soft cell walls from a network of proteins, polysaccharides and enzymes. It just melts away inside your body. This is important for those who suffer from poor digestion or malabsorption, or for older people with restricted diets.

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