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How can the odour emanating from cooking cabbage and radish be removed?

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How can the odour emanating from cooking cabbage and radish be removed?

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Shashi THE ODOUR coming out of the cabbage or radish can be removed by washing them and keeping them in salted water. If the smell still remains, try using some lemon juice or vinegar to remove the smell while cooking. Keep sending in your questions to hydphoto@thehindu.co.in or, snail mail them to Metro Desk, The Hindu 6-3-879 & 879B, Begumpet, Hyderabad.

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