How can I make Parmesan bread using Crusty French Loaf?
Place the bread dough, seam side down, on sprayed or greased cookie sheet. Slash top of dough as directed on package. Mix two tablespoons grated Parmesan cheese and ½ teaspoon dried Italian seasoning, crushed, in small bowl. Brush top of loaf with one tablespoon olive oil; sprinkle with cheese mixture. Bake at 350 degrees F. for 28 to 33 minutes or until golden brown.
