How are the nutritional values of the entrées calculated?
The Meal Maker uses a computer program to analyze the recipe ingredients for nutritional data. The calculation is based on the greater of the number of servings. So, for example, if you see there are 4-6 servings, the nutritional information represents one of six servings. In addition, where there are marinades involved, the nutritional information is calculated based on the fact that most of the marinade will be discarded rather than consumed.