How are special dietary requirements dealt with?
All meals have a vegetarian component and quite a few are straight forward vegetarian meals. Other than that no allowances can be made for special meals or allergic reactions to, for example, dairy products, nuts, shellfish etc as all meals are prepared in a camp kitchen using a limited number of cooking utensils, storage space, eskies etc. If you have a particular choice of food e.g. gluten free bread, you are welcome to bring it along but please bear in mind cold-storage space is at a premium and cannot be guaranteed to be available.
