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How are shrimp produced under these standards ranked by the Environmental Defense and Monterey Bay Aquarium consumer seafood guides?

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How are shrimp produced under these standards ranked by the Environmental Defense and Monterey Bay Aquarium consumer seafood guides?

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Environmental Defense shares a common seafood ranking system with the Monterey Bay Aquarium. According to the criteria developed by their Seafood Watch Program, when all of the standards are met, the shrimp will meet the criteria for the “green” or best choice ranking. These criteria are used to rank seafood identified in Environmental Defense’s Seafood Selector, a guide to fish choices that are good for you and the ocean.

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