Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.
Spices and herbs add flavor and some help to stop food from spoiling. Vinegar and salt are the best natural preservatives used in food.Home canning in glass jars and using these natural preservatives are better than artificial preparation for instance the use of msg that is a known carcinogen(cancer causing) preservative.
