Does Standard Process have a list of gluten-free products?
There are a few reasons Standard Process does not label products “gluten free”: • Grains containing gluten, barley, rye, and wheat, are used in many of our products • Presently there is no established “gluten-free” standard, but the FDA is in the process of addressing this issue No two patients have the same sensitivity to gluten; therefore, nutritional counseling should be individualized and potential gluten allergies discussed before a patient takes any Standard Process supplement. Since this is a complex issue, we encourage you to find out more by visiting relevant websites, such as www.celiac.com, which discusses gluten allergies and safe foods to eat for those sensitive to gluten.
