Does pudding in cake have to be refrigerated?
On One Hand: Refrigeration Is Often RequiredMany pudding cake recipes require a box of instant pudding or an equivalent amount of pudding made from scratch. The pudding is prepared according to the package instructions, which typically includes some amount of time in the refrigerator to chill. After the pudding has been prepared and chilled, it is spooned into the cake.On the Other: Cold Pudding Not Always UsedSome pudding cakes require prepared pudding, which may include non-refrigerated puddings of the “snack pack” variety. Other pudding cake recipes call for pudding added directly to the recipe without first being refrigerated.Bottom LineIn most cases, it is necessary to use pudding that has been refrigerated when preparing pudding cakes. However, there are many pudding cake recipe variations. Read the recipe carefully to determine the requirements.Source:Food Network: Lemon Pudding CakeVillanova University: Pudding CakeChef Andy: Pistachio Pudding CakeCake Central: Pudding Filling