Does Molecular Weight Really Affect Hyaluronic Acid Quality?
Hyaluronic acid is one of the most well known skin care ingredients on the market today. Proven by scientists in repeated tests to help reduce wrinkles, boost collagen and elastic production, and to stop the overproduction of oil, there are simply too many benefits to the ingredient for it to be ignored. With that said, however, many people find themselves purchasing products that contain the ingredient only to see few results. One of the main causes of this is molecular weight. While this may sound strange, when you stop to think about it, the reasoning becomes clear. The pores in your skin are exceptionally tiny, and in order to be effective, a skin care product must be able to be absorbed through many layers of skin. When a hyaluronic acid product has a high molecular weight, the individual molecules are simply too large to be properly absorbed, especially into the deeper layers of the skin. The solution is simple, however, and involves taking the time and research required to find
