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Does iced green tea have the same health benefits as freshly brewed green tea?

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Does iced green tea have the same health benefits as freshly brewed green tea?

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If you brew it yourself, yes. If it’s “green tea” in a bottle from a grocery store, it probably doesn’t have the same benefits as natural green tea. Also, be aware that the healthy antioxidants in green tea are diminished over time if the tea is not refrigerated.

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Daisy Grace

 

Aside from its cooling properties that are bound to chill your body after a sweaty workout or a hot summer’s day, iced green tea is full of healthy polyphenols and flavonoids. These aid in digestion and protect against infection, which helps keep you strong and energetic.
 
Some of benefits of iced green tea similar to gren tea.
 
Iced green tea contains a high amount of vitamin C & it can also bring down your cholesterol level, and it can be used to treat diabetes and elevated blood pressure
 
The polyphenols in this tea also have antimicrobial properties that may help protect the teeth from cavities.
 
Weight watchers can benefit from drinking iced green tea since it burns fat. Green tea also contains antioxidants and bioflavonoids. Antioxidants help prevent premature aging and they offer protection against disease. Bioflavonoids help keep the arteries healthy and they help prevent the development of cataracts.
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Green Tea AnswerDear Sandra, If you brew your green tea yourself and then ice it, it should have the same health benefits as freshly brewed hot green tea. But don’t let the tea stand at room temperature for more than a few minutes before refrigerating it, as its catechin content can start to diminish.If your iced tea comes from bottled green tea, however, chances are you are getting far fewer catechins than you would if you drank freshly brewed green tea. The health-promoting catechins in green tea are sensitive to heat and oxygen, so they’re easily destroyed during the processing, transporting and storing of bottled tea. Given that, it’s not surprising that researchers at Oregon State University found that the polyphenols and antioxidant activity in some bottled tea products were 10 to 100 times lower than those found in brewed tea!

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