Does Grape Juice Have Resveratrol?
from Sources of Resveratrol “Juice and wines made with red/purple grapes provide the most resveratrol. The amount of resveratrol red wine and grape juice have is largely dependent on the duration the grape skins remain in the production process. According to LeRoy Creasy, Professor of Pomology at Cornell University, grape juice is not only a very consistent source of resveratrol – but grape juice has more resveratrol than 60% of all wines. Creasy indicates that red wine vinegar is another source of resveratrol, but not as concentrated.” I’m sorry for copying it, but it seemed like the easiest way to answer your question. I would caution you from attempting to get your nutrients from grape juice. For one, the nutrients in grape juice revolve almost entirely around antioxidants. Vitamin C, Vitamin E, resveratrol, OPC’s, etc. . . they’re all antioxidants. That means that their molecules are able to donate electrons to unstable molecules. The unstable ones are called free radicals – and th